Spicy Beef Brisket
Beef brisket is great for bbq beef sandwiches.
Recipe Summary Spicy Beef Brisket
A mildly spicy broth makes this beef brisket recipe so good! Slice and serve with hot egg noodles.Ingredients | Oven Roasted Beef Brisket Recipe2 pounds beef brisket1 (10.5 ounce) can beef broth¼ cup white wine2 tablespoons olive oil2 teaspoons seasoning salt, or to taste1 teaspoon ground allspice2 tablespoons whole black peppercorns5 cloves garlic, minced¼ cup dried onion flakes1 tablespoon red pepper flakes1 bay leaf2 tablespoons cornstarch¼ cup cold waterDirectionsTrim the brisket of most of the visible fat, and place in a slow cooker. Pour in beef broth, white wine and olive oil. Season with seasoning salt, allspice, peppercorns, garlic, onion flakes, red pepper flakes and the bay leaf. Cover, and cook on Low for 3 to 4 hours or until the roast is fork tender.Remove the roast to a serving platter. Stir together the cornstarch and cold water; mix into the juices in the slow cooker. Set to High, and cook for just a few minutes until thickened. Remove bay leaf, and serve as a gravy over the roast.Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.Info | Oven Roasted Beef Brisket Recipeprep: 10 mins cook: 4 hrs total: 4 hrs 10 mins Servings: 4 Yield: 4 Servings
TAG : Spicy Beef BrisketMain Dish Recipes, Roast Recipes,