Steps to Prepare Old Fashioned Rice Pudding Recipe With Cooked Rice

Grandma's Rice Pudding

Take your taste buds on a trip to the good old days so, i added a little extra rice to the pot i already had going for the golumpki and dessert was born!

Recipe Summary Grandma's Rice Pudding

My grandma used to make this for my mom, and she made it for me. It's just like hot rice pudding and so yummy served with cinnamon!

Ingredients | Old Fashioned Rice Pudding Recipe With Cooked Rice

1 ½ cups water

½ cup long grain rice

1 cup 2% milk

½ (12 fluid ounce) can evaporated milk

½ cup white sugar

1 tablespoon butter

1 pinch ground cinnamon

Directions

Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, about 20. Add 2% milk, evaporated milk, sugar, and butter; stir well and cook until creamy, about 20 minutes longer. Serve sprinkled with cinnamon.

Do not use instant rice in this recipe.

Info | Old Fashioned Rice Pudding Recipe With Cooked Rice

prep: 5 mins cook: 40 mins total: 45 mins Servings: 4 Yield: 4 servings

TAG : Grandma's Rice Pudding

Desserts, Custards and Pudding Recipes, Rice Pudding Recipes,

Images of Old Fashioned Rice Pudding Recipe With Cooked Rice

Old Fashioned Rice Pudding Recipe With Cooked Rice - Rice pudding is how god intended us to eat rice, my father announced when i mentioned i was thinking about making some.