Steps to Prepare Nebbiolo Oregon City Menu

Iowa City Oatmeal Cookies

Globally inspired, sophisticated comfort food w/ italian influence specializing in small.

Recipe Summary Iowa City Oatmeal Cookies

Oatmeal cookies with all the trimmings. A delicious snack anytime.

Ingredients | Nebbiolo Oregon City Menu

½ cup butter

½ cup packed brown sugar

½ cup white sugar

1 egg

1 teaspoon vanilla extract

½ cup all-purpose flour

½ cup whole wheat flour

1 teaspoon baking soda

2 cups rolled oats

½ cup semisweet chocolate chips

½ cup chopped walnuts

½ cup wheat and barley nugget cereal (e.g. Grape-Nuts™)

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

In a medium bowl, cream the butter, brown sugar, and white sugar. Beat in the egg, and vanilla. Sift together the flour, whole wheat flour, and baking soda; stir into the creamed mixture. Then stir in the oatmeal, chocolate chips, walnuts, and cereal. Drop by heaping teaspoonfuls onto the prepared cookie sheets. Bake for 10 minutes in the preheated oven. Cool on wire racks.

Info | Nebbiolo Oregon City Menu

Servings: 18 Yield: 3 dozen

TAG : Iowa City Oatmeal Cookies

Desserts, Cookies, Oatmeal Cookie Recipes,

Images of Nebbiolo Oregon City Menu

Nebbiolo Oregon City Menu - Once a site for henry weinhard's cold storage facility, purchased by frank busch in 1897 after immigrating from bohemia (current day.