Grandma Bundy's Ice Cream
Island way sorbet fruit cups.
Recipe Summary Grandma Bundy's Ice Cream
Grandma Bundy's recipe for homemade ice cream.Ingredients | Ice Cream Island Way Sorbet Costco60 marshmallows3 (14 ounce) cans evaporated milk, divided1 quart heavy whipping cream3 cups milk1 cup white sugar2 tablespoons vanilla extract1 tablespoon lemon extract1 pinch saltDirectionsHeat the marshmallows with 1 can evaporated milk, stirring occasionally, in a saucepan over low heat until the marshmallows are melted, 10 to 15 minutes. Stir remaining evaporated milk, cream, milk, sugar, vanilla extract, lemon extract, and salt into the marshmallow mixture.Freeze in an ice cream maker according to manufacturer's directions until it reaches soft-serve consistency.Info | Ice Cream Island Way Sorbet Costcoprep: 10 mins cook: 15 mins additional: 2 hrs total: 2 hrs 25 mins Servings: 25 Yield: 25 servings
TAG : Grandma Bundy's Ice CreamDesserts, Frozen Dessert Recipes, Ice Cream,