Steps to Prepare How To Make Crispy Waffles Without Waffle Maker

Gritty Waffles

I got a waffle maker and couldn't wait to try it out.

Recipe Summary Gritty Waffles

My husband asked me to make him cornmeal waffles. I did not find a recipe for them, so I took a waffle recipe and adapted it using cornmeal. He calls them 'gritty waffles' and asks for them often.

Ingredients | How To Make Crispy Waffles Without Waffle Maker

1 cup all-purpose flour

1 cup stone-ground cornmeal

2 teaspoons baking powder

1 teaspoon baking soda

½ teaspoon salt

⅓ cup vegetable oil

2 eggs

2 cups buttermilk

1 tablespoon oil, or as needed for greasing

Directions

Whisk flour, cornmeal, baking powder, baking soda, and salt together in a bowl. Add 1/3 cup vegetable oil, eggs, and buttermilk and whisk until batter is well blended.

Preheat a waffle iron according to manufacturer's instructions and brush with oil.

Pour batter into the preheated waffle iron, covering 2/3 of the grid. Close and bake according to manufacturer's instructions. Repeat with remaining batter.

Waffle irons vary in the time to cook.

Info | How To Make Crispy Waffles Without Waffle Maker

prep: 10 mins cook: 5 mins total: 15 mins Servings: 5 Yield: 5 waffles

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