Steps to Make Steel Cut Oats Indian Recipe

Slow Cooker Pumpkin Steel Cut Oats

I find that overnight oats can be very filling so i cut the portion down to 1/4 cup each:

Recipe Summary Slow Cooker Pumpkin Steel Cut Oats

SO easy and SO good! This is comfort food for me at it's finest, my all-recipe friends! Like pumpkin pie for breakfast, but you don't have to feel guilty for the rest of the day! Use any sweetener you want and adjust to taste. Enjoy! I make up a big batch then reheat for the next mornings in the microwave covered. Vegan. I like to set it with a timer before I go to bed so it is ready in the morning.

Ingredients | Steel Cut Oats Indian Recipe

cooking spray (such as Pam®)

6 cups water

1 (15 ounce) can pumpkin puree

1 ½ cups steel-cut oats

1 cup brown sugar replacement (such as Splenda® Brown Sugar Blend)

2 tablespoons ground cinnamon

1 tablespoon pumpkin pie spice

Directions

Prepare the crock of your slow cooker with cooking spray.

Stir water, pumpkin puree, oats, brown sugar replacement, cinnamon, and pumpkin pie spice together in the prepared slow cooker.

Cook on Low for 6 hours. Stir before serving.

Info | Steel Cut Oats Indian Recipe

prep: 5 mins cook: 6 hrs total: 6 hrs 5 mins Servings: 6 Yield: 6 servings

TAG : Slow Cooker Pumpkin Steel Cut Oats

Everyday Cooking, Vegan, Breakfast and Brunch,

Images of Steel Cut Oats Indian Recipe

Steel Cut Oats Indian Recipe - Recipe for soaked steel cut oats which makes for a highly digestible and nutritious oatmeal porridge that will keep you feeling full all the way to lunch!