Run For The Roses Pie I
When you finish your first run, don't stop suddenly.
Recipe Summary Run For The Roses Pie I
After the horse race, settle down to this classic American pie - it has chocolate chips, walnuts and an infusion of bourbon.Ingredients | Learn To Walk Before You Run Artinya1 cup chopped walnuts3 tablespoons bourbon1 cup white sugar1 cup light corn syrup4 eggs½ cup butter1 cup semisweet chocolate chips1 teaspoon vanilla extract2 (9 inch) unbaked pie crustDirectionsPreheat oven to 350 degrees F (175 degrees C). In a small bowl, pour bourbon over walnuts; set aside.In a large bowl, beat sugar, corn syrup and eggs. Stir in butter, chocolate chips and vanilla. Add bourbon and nuts. Pour filling into pie shell.Bake in the preheated oven for 45 minutes, or until golden brown.Info | Learn To Walk Before You Run Artinyaprep: 30 mins cook: 45 mins additional: 5 mins total: 1 hr 20 mins Servings: 16 Yield: 2 - 9 inch pies
TAG : Run For The Roses Pie IDesserts, Pies, Vintage Pie Recipes, Chess Pie Recipes,
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