Steps to Make Buy Saffron Crocus Bulbs Australia

Stovetop Saffron Rice

Saffron crocus (crocus sativus) is a very interesting fall flowering specie.

Recipe Summary Stovetop Saffron Rice

Takes a little time but well worth the wait!

Ingredients | Buy Saffron Crocus Bulbs Australia

2 cups uncooked long-grain rice

¾ teaspoon crushed saffron threads

4 tablespoons butter

6 whole cardamom seeds

4 whole cloves

3 cinnamon sticks

1 onion, chopped

3 cups boiling vegetable broth

1 teaspoon salt

Directions

Cover rice with cold water and set aside to soak for 30 minutes.

Soak saffron threads in 2 tablespoons boiling water.

Melt butter in a large saucepan over medium heat; add cardamom, cloves and cinnamon and fry 2 minutes, stirring occasionally. Stir in onion and saute, stirring occasionally, until golden brown. Stir in the rice, reduce heat to low and simmer for 5 minutes, stirring constantly.

Pour in the boiling broth and stir in the salt and saffron.

Cover and cook until rice is cooked and all liquid is absorbed, about 40 minutes.

Info | Buy Saffron Crocus Bulbs Australia

prep: 10 mins cook: 40 mins additional: 30 mins total: 1 hr 20 mins Servings: 5 Yield: 4 to 6 servings

TAG : Stovetop Saffron Rice

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