Simple Way to Strawberry Pound Cake Recipe

Black Walnut Pound Cake

Last updated jun 29, 2021.

Recipe Summary Black Walnut Pound Cake

This is an old recipe my mother always fixed. I shortened it and it is a favorite of my family.

Ingredients | Strawberry Pound Cake Recipe

1 (18.25 ounce) package white cake mix

1 (3.4 ounce) package instant vanilla flavor pudding mix

4 eggs

⅓ cup vegetable oil

1 cup water

1 ¼ cups ground black walnuts

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch tube pan.

In a large bowl, mix together the cake mix, instant pudding, eggs, oil and water for 2 minutes using an electric mixer on medium speed. Stir in the ground walnuts. Pour into the prepared pan.

Bake for 50 to 60 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. Cool in the pan before inverting onto a plate to serve.

I always freeze my walnuts before grinding them in a food processor.

Info | Strawberry Pound Cake Recipe

prep: 5 mins cook: 1 hr total: 1 hr 5 mins Servings: 12 Yield: 1 - 9 inch tube pan

TAG : Black Walnut Pound Cake

Desserts, Nut Dessert Recipes, Walnut Dessert Recipes,