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Colorful Spinach And Prosciutto Side

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Recipe Summary Colorful Spinach And Prosciutto Side

Great colorful side dish that's easy to make and bursting with flavor. You can also sprinkle some of your favorite Italian cheese on top when finished.

Ingredients | Runners Side View

2 tablespoons olive oil

1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry

4 ounces thinly sliced prosciutto, chopped

1 (4 ounce) jar roasted red peppers, drained and chopped

1 (6.5 ounce) jar artichoke hearts, drained and sliced

1 tablespoon garlic powder

Directions

Heat the oil in a large skillet over medium-low heat. Add the spinach, prosciutto, red peppers and artichoke hearts. Season with garlic powder. Cook and stir for 15 minutes, until heated through.

Info | Runners Side View

prep: 5 mins cook: 15 mins total: 20 mins Servings: 4 Yield: 4 servings

TAG : Colorful Spinach And Prosciutto Side

Side Dish, Vegetables, Greens,