Simple Way to Punch Perm Hair

Shiitake Angel Hair Pasta

Making its way through the 80s, perm hairstyles are in no way of backing off.

Recipe Summary Shiitake Angel Hair Pasta

Great with grilled beef dishes.

Ingredients | Punch Perm Hair

6 ounces angel hair pasta

6 ounces fresh sliced shiitake mushrooms

1 clove garlic, minced

½ onion, chopped

¼ cup white wine

1 tablespoon olive oil

¼ cup chicken broth

½ cup heavy whipping cream

salt to taste

ground black pepper to taste

2 tablespoons grated Parmesan cheese

2 tablespoons chopped fresh parsley

Directions

Saute garlic and onion in olive oil over medium heat; add mushrooms as the aroma develops. Add chicken stock and wine, and cook until mixture is reduced to 1/2 volume. Blend in cream, and reduce to desired thickness. Season with salt and pepper to taste.

Meanwhile cook pasta in a large pot of boiling salted water until al dente.

Drain pasta, and toss with sauce until coated. Serve on small warmed plates, topped with grated Parmesan cheese and parsley.

Info | Punch Perm Hair

Servings: 4 Yield: 4 servings

TAG : Shiitake Angel Hair Pasta

Main Dish Recipes, Pasta,