Sauteed Rice With Kale
Before embarking on a fast weight loss diet you should bear in mind that usually with fad or crash diets people lose weight quickly but once they finish the diet the weight is put back on again.
Recipe Summary Sauteed Rice With Kale
This is a recipe I whipped up when I was at loss on what type of rice side dish to serve with fish. Rice with chopped kale, onion, garlic, celery, green pepper, and mushrooms.Ingredients | Macrobiotic Diet Plan Weight Loss1 cup chopped kale3 tablespoons olive oil1 tablespoon butter1 small onion, diced1 stalk celery, diced½ cup sliced fresh mushrooms½ green bell pepper, diced2 cloves garlic, minced2 cups cooked white rice1 teaspoon dry mustard2 pinches cayenne peppersalt and ground black pepper to tasteDirectionsPlace a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring the water to a boil. Add the kale, cover, and steam until just tender, 7 to 10 minutes.Heat olive oil and butter in a large skillet over medium heat; cook and stir onion, celery, mushrooms, green bell pepper, and garlic in the oil and butter mixture until the onion is tender, about 5 minutes. Stir kale and rice into the mixture, breaking the rice into grains with your spoon as you stir; season with dry mustard, cayenne pepper, salt, and black pepper. Cook and stir until the rice is hot, about 5 minutes.Info | Macrobiotic Diet Plan Weight Lossprep: 15 mins cook: 20 mins total: 35 mins Servings: 6 Yield: 6 servings
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