Simple Way to Jamaican Rice And Peas Recipe Without Coconut Milk

Lemon Rice With Peas

Add the unsweetened coconut milk (1 1/2 cups).

Recipe Summary Lemon Rice With Peas

This lemon rice with peas makes the perfect side dish for any meal! Don't love peas? Make it your own by mixing in your favorite vegetables.

Ingredients | Jamaican Rice And Peas Recipe Without Coconut Milk

1 ½ cups uncooked long grain rice

¼ teaspoon dried thyme

2 tablespoons margarine

1 (14.5 ounce) can chicken broth

1 ¼ cups water

¼ cup ReaLemon® lemon juice from concentrate

¼ teaspoon pepper

¾ cup frozen peas

2 tablespoons sliced almonds, toasted

Directions

Cook and stir rice and thyme in hot margarine in medium-sized saucepan 5 minutes or until rice is lightly golden. Carefully stir in both, water, ReaLemon®, and pepper. Bring to a boil. Reduce heat; cover and simmer 15 to 18 minutes or until rice is tender and liquid is absorbed.

Remove from heat. Stir in peas. Cover and let stand 5 minutes. Sprinkle with almonds. Optional: Top with garnish for added color.

Info | Jamaican Rice And Peas Recipe Without Coconut Milk

prep: 5 mins cook: 25 mins total: 30 mins Servings: 6 Yield: 6 servings

TAG : Lemon Rice With Peas

Trusted Brands: Recipes and Tips, ReaLemon/ReaLime,