Simple Way to How To Make Fluffy Couscous

Fluffy Pancakes

Use a fork to fluff it up and break up the clumps for light and fluffy couscous.

Recipe Summary Fluffy Pancakes

Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to resist.

Ingredients | How To Make Fluffy Couscous

¾ cup milk

2 tablespoons white vinegar

1 cup all-purpose flour

2 tablespoons white sugar

1 teaspoon baking powder

½ teaspoon baking soda

½ teaspoon salt

1 egg

2 tablespoons butter, melted

cooking spray

Directions

Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".

Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.

Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

Info | How To Make Fluffy Couscous

prep: 10 mins cook: 10 mins additional: 5 mins total: 25 mins Servings: 4 Yield: 8 pancakes

TAG : Fluffy Pancakes

Breakfast and Brunch, Pancake Recipes,

Images of How To Make Fluffy Couscous

How To Make Fluffy Couscous - Step by step easy to follow guide on how the make fluffy gluten free cornmeal couscous in the microwave or on the stove top with no fancy utensils, with a 4 ingredient foolproof recipe.