Simple Way to Banana Chocolate Chip Muffins

Banana Chip Muffins I

These muffins came out as good as the previous recipe.

Recipe Summary Banana Chip Muffins I

Cake-like texture with the popular banana chocolate taste.

Ingredients | Banana Chocolate Chip Muffins

1 ¾ cups all-purpose flour

½ cup white sugar

1 tablespoon baking powder

½ teaspoon salt

½ cup semisweet chocolate chips

1 egg

¼ cup vegetable oil

¼ cup milk

1 cup mashed bananas

Directions

Measure flour, sugar, baking powder, salt, and chocolate chips into a large bowl. Mix thoroughly, and make a well in the center.

Beat the egg in a small bowl until frothy. Mix in cooking oil, milk, and bananas. Pour mixture into the well. Stir only to moisten. Batter will be lumpy. Fill greased muffin cups 3/4 full.

Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.

Info | Banana Chocolate Chip Muffins

prep: 10 mins cook: 25 mins total: 35 mins Servings: 12 Yield: 1 dozen muffins

TAG : Banana Chip Muffins I

Bread, Quick Bread Recipes, Muffin Recipes, Banana Muffin Recipes,

Images of Banana Chocolate Chip Muffins

Banana Chocolate Chip Muffins / These banana chocolate chip muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake.