Simple Way to Anlene Low Fat Yogurt Natural

Low-Fat Ground Turkey Pasta

Glenisk organic low fat natural yogurt made using 100% irish milk.

Recipe Summary Low-Fat Ground Turkey Pasta

We make this low-fat ground turkey pasta recipe about once a week; it is really easy, low fat, and the cinnamon and cumin give the turkey a great flavor!

Ingredients | Anlene Low Fat Yogurt Natural

1 (16 ounce) package rotini pasta (such as Ronzoni® Healthy Harvest®)

1 pound ground turkey

½ cup chopped onion

1 tablespoon salt

1 tablespoon ground black pepper

1 tablespoon ground oregano

1 teaspoon garlic powder

1 teaspoon ground cinnamon

1 teaspoon ground cumin

½ teaspoon cayenne pepper

1 (32 ounce) jar spaghetti sauce

Directions

Bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain.

Combine turkey, onion, salt, black pepper, oregano, garlic powder, cinnamon, cumin, and cayenne pepper in a large saucepan over medium heat. Cook and stir until turkey is browned, about 10 minutes. Add spaghetti sauce, reduce heat, and simmer for 10 minutes. Pour over rotini.

Info | Anlene Low Fat Yogurt Natural

prep: 10 mins cook: 33 mins total: 43 mins Servings: 6 Yield: 6 servings

TAG : Low-Fat Ground Turkey Pasta

Meat and Poultry Recipes, Turkey, Ground Turkey Recipes,