Maria's Stuffed Chicken Breasts
Stuffed chicken breast with prosciutto, pears and brie.
Recipe Summary Maria's Stuffed Chicken Breasts
This is a great and easy chicken dish with a twist. How do you cook some chicken like Maria?! Like this!Ingredients | Stuffed Chicken Breast Dinner Ideas4 skinless, boneless chicken breast halvessalt and pepper to taste1 (15 ounce) container ricotta cheese1 (10 ounce) package frozen chopped spinach, thawed and drained1 clove garlic, minced2 eggs, beaten1 (8 ounce) package shredded mozzarella cheese, divided1 (16 ounce) jar spaghetti sauceDirectionsPreheat oven to 350 degrees F (175 degrees C).Season chicken breasts with salt and pepper to taste. Slit open on the side for stuffing; set aside.In a medium bowl, combine the ricotta, spinach, garlic, eggs and 3/4 of the cheese. Mix well and stuff each breast with 1/4 of the mixture; secure with toothpicks and place stuffed breasts in a lightly greased 9x13 inch baking dish. Pour sauce over all and sprinkle with remaining cheese.Bake at 350 degrees F (175 degrees C) for 45 to 60 minutes, or until chicken is cooked through and juices run clear.Info | Stuffed Chicken Breast Dinner Ideasprep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 4 Yield: 4 servings
TAG : Maria's Stuffed Chicken BreastsMeat and Poultry Recipes, Chicken, Chicken Breast Recipes,