Recipe of Pineapple Kefir

Pineapple Sangria

Il tepache è una bevanda di origine messicana che veniva preparata.

Recipe Summary Pineapple Sangria

Easy sangria recipe that can be easily altered based on fruit you have on hand and personal taste.

Ingredients | Pineapple Kefir

2 (750 milliliter) bottles Sauvignon Blanc

2 cups pineapple juice

1 cup triple sec

½ cup brandy (Optional)

½ cup chopped fresh pineapple

½ cup chopped orange

1 lemon, seeded and chopped

¼ cup chopped lime

2 cups lemon-lime flavored carbonated beverage (such as 7-Up®)

Directions

Mix Sauvignon Blanc, pineapple juice, triple sec, and brandy together in a large pitcher. Add chopped pineapple, orange, lemon, and lime. Cover and refrigerate, 8 hours to overnight.

Stir in lemon-lime soda before serving.

Info | Pineapple Kefir

prep: 25 mins additional: 8 hrs total: 8 hrs 25 mins Servings: 8 Yield: 1 gallon

TAG : Pineapple Sangria

Drinks, Sangria Recipes,

Images of Pineapple Kefir

Pineapple Kefir : The addition of pineapple and coconut milk makes this drink something you could sip on a tropical island, and the kefir is packed with tons of kefir is drink made out of fermented kefir grains and milk.