Recipe of Diet Specialist Nutrition Course

Savory Diet Chicken

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Recipe Summary Savory Diet Chicken

Very simple, healthy and delicious! The amounts are up to you! (Note: As a general guide, one serving would consist of one chicken breast with 1 to 2 of each of the vegetables). Easy and flexible!

Ingredients | Diet Specialist Nutrition Course

4 skinless, boneless chicken breast halves

6 potatoes

2 green bell peppers, sliced

1 cup cubed carrots

2 onions, quartered

1 dash Worcestershire sauce

1 teaspoon paprika

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a 9x13 inch baking dish, place the chicken breasts. Add the potatoes, bell peppers, carrot and onion, all cubed or quartered. Sprinkle all liberally with Worcestershire sauce and a dash of paprika. Cover dish and bake in the preheated oven for 1 1/2 hour. That's it! Enjoy!

Info | Diet Specialist Nutrition Course

Servings: 4 Yield: 4 serving

TAG : Savory Diet Chicken

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes, Healthy,

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Diet Specialist Nutrition Course : This diet specialist course covers the three pillars of nutrition which include understanding food and nutrients, translating these concepts into healthy eating practices and then using this knowledge to effect change in others both on an individual and group level.