Recipe of Canned Corned Beef Hash Recipe Easy

Corned Beef Hash

Baked beans and a little curly parsley, roughly chopped, to add the potatoes and corned beef, and push down with a spatula to crisp up, cooking for about 5 mins.

Recipe Summary Corned Beef Hash

A combination of corned beef, potatoes, and onions. A quick and easy meal.

Ingredients | Canned Corned Beef Hash Recipe Easy

6 large potatoes, peeled and diced

1 (12 ounce) can corned beef, cut into chunks

1 medium onion, chopped

1 cup beef broth

Directions

In a large deep skillet, over medium heat, combine the potatoes, corned beef, onion, and beef broth. Cover and simmer until potatoes are of mashing consistency, and the liquid is almost gone. Mix well, and serve.

Info | Canned Corned Beef Hash Recipe Easy

prep: 10 mins cook: 30 mins total: 40 mins Servings: 6 Yield: 6 servings

TAG : Corned Beef Hash

Breakfast and Brunch, Potatoes,

Images of Canned Corned Beef Hash Recipe Easy

Canned Corned Beef Hash Recipe Easy / I have several cans of corned beef hash (hormel i think), and i have no idea what to do with it, i'd rather not just warm it and eat it, any good ideas on how to incorporate it into yummy and interesting meals?