Recipe of Benefits Of Lemon Water With Honey

Lemon Honey Glazed Carrots

During our day to day lives a lot of toxins may enter our bodies through the chemicals, pesticides or even food surrounded by us.

Recipe Summary Lemon Honey Glazed Carrots

Baby carrots cooked in a honey, butter, ginger, and lemon glaze. This goes really well with peppercorn steak and cheesecake.

Ingredients | Benefits Of Lemon Water With Honey

1 pound baby carrots

water to cover

¼ cup butter

2 ½ tablespoons honey

1 tablespoon lemon juice

⅛ teaspoon ground ginger

Directions

Bring carrots and enough water to cover to a boil in a saucepan; reduce heat to medium-high and continue to simmer until carrots are tender, about 10 minutes. Drain and set aside.

Melt butter in a large skillet over low heat; stir in honey. Add lemon juice and ginger. Increase heat to medium and stir in carrots until well coated. Continue cooking until thickened, about 5 minutes more.

Info | Benefits Of Lemon Water With Honey

prep: 5 mins cook: 20 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Lemon Honey Glazed Carrots

Side Dish, Vegetables, Carrots, Glazed Carrot Recipes,