Imperial Vegetables And Noodles
There are millions of persons available in india, who know the vegetable name in hindi but don't know the english name of a vegetable.
Recipe Summary Imperial Vegetables And Noodles
Takeout-worthy stir-fry is only minutes from the table with Asian-inspired vegetables and Veggie Chick'n Tenders.Ingredients | Vegetables Names In Telugu To Hindi With Pictures1 (500 gram) package Europe's Best® Imperial Blend vegetables1 (12 ounce) package Cantonese-style steamed chow mein noodles1 ½ cups Imagine® Organic Vegetable Broth2 tablespoons naturally brewed soy sauce2 tablespoons cornstarch1 ½ teaspoons sesame oil1 tablespoon Spectrum Naturals® Canola Oil1 (170 gram) package Yves Veggie Cuisine® Chick'n or Beef Veggie Tenders1 tablespoon grated fresh ginger1 teaspoon minced garlic¼ cup chopped green onionDirectionsThaw vegetables; drain well. Set aside.Prepare noodles according to package directions. Set aside and keep hot.Prepare sauce: In a small bowl, mix together broth and soy sauce. Whisk in cornstarch. Stir in sesame oil. Set aside.In a large non-stick skillet over medium-high heat, heat oil. Add veggie chick'n tenders, ginger and garlic; stir-fry for 1 minute. Add vegetables; stir-fry for 2 minutes. Stir in sauce; reduce heat and simmer for about 2 minutes, until thickened.Pour vegetable mixture over noodles. Top with green onion. Grab your chopsticks and dig in!Info | Vegetables Names In Telugu To Hindi With Picturesprep: 15 mins cook: 5 mins total: 20 mins Servings: 4 Yield: 4 to 6 servings
TAG : Imperial Vegetables And NoodlesTrusted Brands: Recipes and Tips, Yves Veggie Cuisine,
