How to Make Grilled Halloumi Salad Real Simple

Simple Herb Salad Mix

Working in batches, grill the peaches and halloumi until well charred, about 3 minutes per side.

Recipe Summary Simple Herb Salad Mix

Simple herb salad mix. You may add dried fruit, meats, dressings, and toppings to your liking. Store leftover greens in a resealable plastic bag in the refrigerator for up to 2 to 3 days.

Ingredients | Grilled Halloumi Salad Real Simple

1 (5 ounce) bag mesclun lettuce salad mix

1 (5 ounce) package baby spinach

1 (5 ounce) package baby arugula

1 small head endive, sliced

¼ cup coarsely chopped parsley

¼ cup coarsely chopped dill

¼ cup coarsely chopped tarragon (Optional)

Directions

Place mesclun lettuce, baby spinach, baby arugula, endive, parsley, dill, and tarragon in a large bowl; fold gently to mix together.

Transfer mixture to a a gallon-size resealable plastic bag and seal, pressing out as much air as possible to avoid condensation. Store in the refrigerator.

Info | Grilled Halloumi Salad Real Simple

prep: 20 mins total: 20 mins Servings: 5 Yield: 10 cups

TAG : Simple Herb Salad Mix

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