How to Make Chocolate Banana Muffins Recipe

Banana Crumb Muffins

For this recipe, you need two bowls.

Recipe Summary Banana Crumb Muffins

The crumb topping is what makes these banana muffins stand apart from the ordinary. They're scrumptious!

Ingredients | Chocolate Banana Muffins Recipe

1 ½ cups all-purpose flour

1 teaspoon baking soda

1 teaspoon baking powder

½ teaspoon salt

3 bananas, mashed

¾ cup white sugar

1 egg, lightly beaten

⅓ cup butter, melted

⅓ cup packed brown sugar

2 tablespoons all-purpose flour

⅛ teaspoon ground cinnamon

1 tablespoon butter

Directions

Preheat oven to 375 degrees F (190 degrees C). Lightly grease 10 muffin cups, or line with muffin papers.

In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. In another bowl, beat together bananas, sugar, egg and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups.

In a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. Cut in 1 tablespoon butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins.

Bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Info | Chocolate Banana Muffins Recipe

prep: 15 mins cook: 20 mins total: 35 mins Servings: 10 Yield: 10 muffins

TAG : Banana Crumb Muffins

Bread, Quick Bread Recipes, Muffin Recipes, Banana Muffin Recipes,