Apple Spice Coffee Cake
Serve it with a few scoops of vanilla ice cream, whipped cream, or a drizzle.
Recipe Summary Apple Spice Coffee Cake
I created this recipe based on one served at the cafe I worked in during college. You can add nuts if you like, or easily double the recipe if you need more coffee cake.Ingredients | Apple Cream Cake Recipe½ teaspoon butter, or as needed2 cups all-purpose flour¾ cup brown sugar½ cup vegetable oil½ cup white sugar4 teaspoons ground cinnamon½ teaspoon fine salt½ teaspoon ground ginger¾ teaspoon baking powder¾ teaspoon baking soda¾ cup buttermilk1 egg2 apples - peeled, cored, and cut into 1/2-inch chunksDirectionsPreheat oven to 325 degrees F (165 degrees C). Butter the inside of an 8-inch glass baking pan.Mix flour, brown sugar, oil, white sugar, 2 teaspoons cinnamon, salt, and ginger together in a large bowl. Transfer 1/2 cup of the mixture into a second bowl for the crumble topping; stir in remaining 2 teaspoons cinnamon.Whisk baking powder and baking soda into the flour mixture.Beat buttermilk and egg together in a measuring cup to combine. Pour into the large bowl of flour mixture; add apples. Stir until just blended and no pockets of flour remain. Pour mixture into the prepared pan; cover with the crumble topping.Bake in the preheated oven until apples are tender and a toothpick inserted into the center comes out dry, 40 to 50 minutes.Info | Apple Cream Cake Recipeprep: 20 mins cook: 40 mins total: 1 hr Servings: 10 Yield: 1 8-inch baking dish
TAG : Apple Spice Coffee CakeDesserts, Fruit Dessert Recipes, Apple Dessert Recipes,