After Thanksgiving Casserole
Schedule your key workouts a day or two after you have recovered.
Recipe Summary After Thanksgiving Casserole
An easy way to use up Thanksgiving leftovers.Ingredients | Run Before Or After Workout½ cup butter1 cup chopped celery¼ cup minced onion1 (8 ounce) package bread stuffing cubes1 cup chicken broth2 cups turkey gravy2 cups chopped cooked turkey1 (15 ounce) can cream-style corn3 cups mashed potatoes½ cup shredded Cheddar cheeseDirectionsPreheat oven to 350 degrees F (175 degrees C).Heat butter in an oven-proof skillet over medium heat; cook and stir celery and onion in the hot butter until onion is softened, about 10 minutes. Add bread cubes and chicken broth; stir to combine.Mix gravy and turkey together in a bowl; spoon over stuffing mixture. Layer corn atop turkey gravy. Spread mashed potatoes over corn layer.Bake casserole in the preheated oven until heated through, 20 minutes. Sprinkle with Cheddar cheese; return to oven. Bake until cheese is melted, about 10 minutes.Info | Run Before Or After Workoutprep: 15 mins cook: 40 mins total: 55 mins Servings: 6 Yield: 6 servings
TAG : After Thanksgiving CasseroleMain Dish Recipes, Casserole Recipes, Vegetable,