Trinidad Pelau
Wash and cut the ginger root into medium chunks.
Recipe Summary Trinidad Pelau
Pelau is a stew from Trinidad made with either beef or chicken. The unique flavor comes from searing the meat in caramelized sugar then simmering with rice, coconut milk, and pigeon peas. Serve accompanied by slices of tomato, avocadoes, or cucumber.Ingredients | Ginger Beer Recipe Trinidad Styleprep: 10 mins cook: 25 mins total: 35 mins Servings: 6 Yield: 6 servings
TAG : Trinidad PelauWorld Cuisine Recipes, Latin American, Caribbean,
Images of Ginger Beer Recipe Trinidad Style
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