Easiest Way to Make Chicken Doner Kebab Wrap Calories

Chicken Wraps

You want your chicken cooked all the way through but no over cooked and dry.

Recipe Summary Chicken Wraps

Boneless chicken wrapped with bacon and pineapple. My family loves these. You could dip them into spicy mustard if desired.

Ingredients | Chicken Doner Kebab Wrap Calories

1 pound skinless, boneless chicken breast halves

½ pound bacon

1 (20 ounce) can pineapple chunks

18 fluid ounces teriyaki sauce

Directions

Cut chicken into bite-size pieces. Wrap with about 1/3 slice of bacon, thread onto toothpick, and top with pineapple chuck. Marinate for 4 hours or longer in teriyaki sauce.

Preheat oven to 375 degrees F (190 degrees C).

Place marinated appetizers onto parchment lined baking sheets. Bake for 20 minutes, or until chicken is done and bacon golden brown. Drain on paper towels. Serve hot.

Info | Chicken Doner Kebab Wrap Calories

prep: 4 hrs 5 mins cook: 20 mins additional: 5 mins total: 4 hrs 30 mins Servings: 10 Yield: 10 servings

TAG : Chicken Wraps

Appetizers and Snacks, Meat and Poultry, Chicken,