Featured image of post Recipe of Spicy Pickled Green Beans Recipe Canning

Recipe of Spicy Pickled Green Beans Recipe Canning

Pack each sterilized jar with 6 sprigs of fresh dill, 1 clove of garlic (peeled and cut in half), 1 teaspoon of mustard seeds, and 1 tsp of dry chili flakes (use less or more to control heat) add your trimmed beans in a large saucepan bring the water, vinegar, and pickling salt to a boil.

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